Feta Olive Dip

Feta Olive Dip

Feta Olive Dip Ingredients 2 tubs cream cheese, softened 1 cup light mayonnaise 2 tbsp sour cream 1 teaspoon garlic powder 1/4 cup finely shredded parmesan 1/2 cup crumbled feta cheese 1 cup chopped green olives 1 tbsp lemon juice Instructions Add all the ingredients…

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Oatmeal Nut Waffle

Oatmeal Nut Waffle

Oatmeal Nut Waffle INGREDIENTS Makes 8-10 Waffles   1-1/2 cups whole wheat flour 2 teaspoons baking powder 1/2 teaspoon salt 2 eggs, lightly beaten 2 cups milk 1/4 cup butter or margarine, melted 2 tablespoons honey 1 cup quick-cooking oats…

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Banana Nut Bread

Banana Nut Bread

Banana Nut Bread   Banana Nut Bread – Healthy, moist, quick to prepare and completely delicious, irresistible to most!   INGREDIENTS   150g butter or margarine 1 cup white or brown sugar 2 cups flour (240g) 2 eggs 3 large…

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Roasted Almond & Seed Salad

Roasted Almond & Seed Salad

Roasted Almond & Seed Salad     Roasted Almond & Seed Salad – Healthy and delicious!   Ingredients (4 Servings) 250g baby spinach 1/2 cup roasted almonds (or walnuts) 1/2 cup health seeds 1/2 cup of Cherry Tomatoes Feta Cheese…

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Peanut Butter Brittle

Peanut Butter Brittle

Peanut Butter Brittle INGREDIENTS   Unsalted butter, softened for baking sheet 2 cups of sugar 1 and half cups of salted peanuts (can use almonds or cashews instead) Half a cup of water Pinch of salt Vegetable oil (for the…

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Apricot Jam Recipe

Apricot Jam Recipe

Apricot Jam Recipe Ingredients: 500g whole dried apricot, chopped juice of 3 large lemons 1.1/2 kg sugar   Method: Place the apricots in a large pan, add 1,5 litres water, cover and leave overnight to soak. Place a small plate…

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Chocolate Nut Brownie Recipe

Chocolate Nut Brownie Recipe

Chocolate Nut Brownie Recipe – Makes 16   Ingredients 185g unsalted butter 185g best dark chocolate 85g plain flour 40g cocoa powder 50g white chocolate 50g milk chocolate 10g nuts (natural unsalted nuts, chopped – use a combination of brazils, pecans and macadamias)…

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Chocolate Pecan Brownies

Compliments of our suppliers Callebaut Created by Alexandre Bourdeaux – Chef and owner of Pastry&Chocadvice Belgium Charles Nouwen – Global Director Product Exploration & Development chez AB-Inbev Belgium Here’s a trusted brownie recipe that always works. It’s made with an…

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Creamy Basil Pesto Pasta

  Ingredients: 4 cups gluten-free pasta of choice 1/4 cup water 1/4 cup nutritional yeast flakes CNC Basil Pesto (Purchase here) Directions: Bring water in saucepan on medium high heat to a boil. Add pasta and cook according to package…

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Seed & Nut Energy Bars

Ingredients: 1/2 cup CNC sesame seeds (Purchase here) 1/2 cup CNC pumpkin seeds (Purchase here) 1/4 cup CNC almonds (Purchase here) 1/4 cup CNC oats (Purchase here) 1/4 cup CNC sunflower seeds (Purchase here) 3 tablespoons packed light brown sugar…

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PLEASE NOTE: We unfortunately do not deliver any perishable goods outside of the Cape Town area. Dismiss